This Anzac slice recipe is very similar to Anzac biscuits which are associated with the Australian and New Zealand Army Corps established in World War I. Friends and family members would bake and send these biscuits to the troops overseas. Today these biscuits are made …
Cheeseburger pizza is a pizza with a burger sauce topped with beef, cheese, onions and pickles… It doesn’t get much better than that! Its a simple and easy meal to make in under 30 minutes. If you are a fan of making burgers at home …
We are getting in the Easter spirit early with some speckled egg choc chip cookies. We used Darrell Lea Speckled Easter Eggs as they are Australian made but lots of chocolate brands make their own. The eggs have a crispy candy shell that hold their …
Whether you celebrate Valentine’s day with a romantic meal or just a few loving words it is a fun excuse to get into the kitchen to do some baking. Love heart biscuits look great and are super easy to make with only a handful of …
Rice crispy treats are an absolute favourite in my house the kids love them, I love them and they are easy to make. My eight-year-old was able to mostly make these himself (with some help pouring the hot mixture). We spiced things up by adding …
Not to be confused with traditional Hungarian goulash that is a chunky beef stew, American goulash is a one pot macaroni dish made with mince. While it has similar elements (meat and paprika) the two are very different dishes. If you are looking for a …
I love a baked cheesecake and adding cookies and cream flavour is just a natural progression of dessert. I tried making these a few different ways in my thermomix but the trick is to to have large biscuit crumbs. The easiest way to crush the …
beef goulash with variety I am a huge goulash fan and would happily spend two hours stirring the pot away. This is one of our go to Sunday dinners that the kids have loved since they were taste testing new pureed foods and we would …
Cheesecake is one of my all time favourite desserts and being able to make them bite size makes them perfect finger food. These little delights are only possible with mini cheesecake tins with removable bases that help push the cheesecakes out of the tin without …
Creamy chicken and bacon pasta is a delicious and indulgent meal that you only need to make once to get hooked. Sometimes you feel like a chicken salad and other times it’s creamy pasta. It’s comfort food that really hits the spot. Peas are optional …
Delicious date pudding with a brandy glaze that is best served warm with a scoop of ice cream or whipped cream.
Based on a family recipe this carrot cake is simple to make with the crunch of walnuts and added boost of cream cheese icing.
Winter time brings plenty of juicy lemons to our tree in the backyard. It also makes for a great excuse to get baking. This lemon honey cake is gluten free. Food mixer and Thermomix directions available.
Honey and toasted nut seed bars with coconut and puffed rice. These bars are gluten, diary and egg free. They are also filling, high in protein and fibre so they make for a great breakfast option or snack on the go.
Our Thermomix conversion for mini snickers cakes by thefitfabfoodie. These smooth textured tasty treats are topped with crushed peanuts and drizzled with chocolate.
No bake caramel popcorn cheesecake on a base of crushed arrowroot biscuit, popcorn and butter. The set cheesecake is topped with homemade caramel popcorn with a sprinkling of salt.
Home made bounty bar slice with coconut, amaranth and the chooclate on the insde. Gluten free with a dairy free option.
We’ve used pulled pork in a variety of ways – burgers, pies, pizzas, stir fry, toasted sandwiches, the list goes on. One of our favourites are pulled pork burgers.
Macadamia nuts, peanut butter, coconut, maple syrup and dark chocolate… all sounds tasty to us! Rolled into protein packed chocolate peanut butter balls.
Delicious and decadent Bailey’s Irish Cream brownies. Best served warm with a teaspoon of white chocolate Bailey’s ganache on the side.
